doc. dr Nevena Grković
062/886 82 40 |
Predmeti
Bibliografija
Radovi u časopisima sa SCI liste
Biochemical composition and biometric parameters of Mytilus galloprovincialis from Boka Kotorska Bay in Southern Adriatic Sea
N. Grković, V. Teodorović, V. Đorđević, N. Karabasil, S. Stajković, D. Vasilev, I. Zuber Bogdanović, S. Janković, B. Velebit, M. Dimitrijević, Biochemical composition and biometric parameters of Mytilus galloprovincialis from Boka Kotorska Bay in Southern Adriatic Sea, Journal of the Hellenic Veterinary Medical Society, pp. 2338 - 2348, Oct, 2020
Autori | Nevena Grković, Vlado Teodorović, Vesna Đorđević, Neđeljko Karabasil, Silvana Stajković, Dragan Vasilev, Ivana Zuber Bogdanović, Saša Janković, Branko Velebit i Mirjana Dimitrijević |
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Godina | 2020 |
Časopis | Journal of the Hellenic Veterinary Medical Society |
Strana od | 2338 |
Strana do | 2348 |
Identifying Physiological Stress Biomarkers for Prediction of Pork Quality Variation
N. Čobanović, S. Stanković, M. Dimitrijević, B. Suvajdžić, N. Grković, D. Vasilev, N. Karabasil, Identifying Physiological Stress Biomarkers for Prediction of Pork Quality Variation, Animals (Basel), Vol. 10, No. 4, pp. 1 - 18, Apr, 2020
Autori | Nikola Čobanović, Sanja Stanković, Mirjana Dimitrijević, Branko Suvajdžić, Nevena Grković, Dragan Vasilev i Neđeljko Karabasil |
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Godina | 2020 |
DOI | https://doi.org/10.3390/ani10040614 |
Časopis | Animals (Basel) |
Volumen | 10 |
Broj | 4 |
Strana od | 1 |
Strana do | 18 |
Biochemical composition and biometric parameters of Mytilus galloprovincialis from Boka Kotorska Bay in Southern Adriatic Sea
N. Grković, Biochemical composition and biometric parameters of Mytilus galloprovincialis from Boka Kotorska Bay in Southern Adriatic Sea, Journal of the Hellenic Veterinary Medical Society, Vol. 71, No. 3, pp. 2338 - 2348, 2020
Autori | Nevena Grković |
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Godina | 2020 |
Časopis | Journal of the Hellenic Veterinary Medical Society |
Volumen | 71 |
Broj | 3 |
Strana od | 2338 |
Strana do | 2348 |
Inhibition of Listeria monocytogenes growth on vacuum packaged rainbow trout (Oncorhynchus mykiss) with carvacrol and eugenol.
M. Dimitrijević, Nevena Grkovic, M. Baltić, N. Karabasil, D. Vasilev, V. Teodorović, Inhibition of Listeria monocytogenes growth on vacuum packaged rainbow trout (Oncorhynchus mykiss) with carvacrol and eugenol., Journal of Food Safety, pp. 22 - 31, Oct, 2018
Autori | Mirjana Dimitrijević, Nevena Grković, Milan Baltić, Neđeljko Karabasil, Dragan Vasilev i Vlado Teodorović |
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Godina | 2018 |
DOI | DOI:10.1111/jfs.12553 |
Časopis | Journal of Food Safety |
Strana od | 22 |
Strana do | 31 |
Influence of Environmental Conditions on Norovirus Presence in Mussels Harvested in Montenegro
N. Ilić, B. Velebit, V. Teodorović, V. Đorđević, N. Karabasil, D. Vasilev, S. Đurić, B. Adžić, M. Dimitrijević, Influence of Environmental Conditions on Norovirus Presence in Mussels Harvested in Montenegro, FOOD AND ENVIRONMENTAL VIROLOGY, pp. 1 - 9, Apr, 2017
Autori | Nevena Grković, Branko Velebit, Vlado Teodorović, Vesna Đorđević, Neđeljko Karabasil, Dragan Vasilev, Spomenka Đurić, Bojan Adžić i Mirjana Dimitrijević |
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Godina | 2017 |
DOI | 10.1007/s12560-017-9298-0 |
Časopis | FOOD AND ENVIRONMENTAL VIROLOGY |
Strana od | 1 |
Strana do | 9 |
THE INFLUENCE OF PRE-MORTEM CONDITIONS ON PALE, SOFT AND EXUDATIVE (PSE) AND DARK, FIRM AND DRY (DFD) PORK MEAT
N. Čobanović, N. Karabasil, S. Stajkovic, N. Ilić, B. Suvajdžić, M. Petrović, V. Teodorović, THE INFLUENCE OF PRE-MORTEM CONDITIONS ON PALE, SOFT AND EXUDATIVE (PSE) AND DARK, FIRM AND DRY (DFD) PORK MEAT, ACTA VETERINARIA-BEOGRAD, Vol. 66, No. 2, pp. 172 - 186, Jun, 2016
Autori | Nikola Čobanović, Neđeljko Karabasil, Silvana Stajkovic, Nevena Grković, Branko Suvajdžić, Miloš Petrović i Vlado Teodorović |
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Godina | 2016 |
DOI | 0.1515/acve-2016-0015 |
Časopis | ACTA VETERINARIA-BEOGRAD |
Volumen | 66 |
Broj | 2 |
Strana od | 172 |
Strana do | 186 |
Radovi u časopisima van SCI liste
Effects of coccidiosis on the welfare, growth performance, carcass and meat quality of broilers
N. Čobanović, S. Čalović, N. Grković, S. Knežević, M. Pajić, Effects of coccidiosis on the welfare, growth performance, carcass and meat quality of broilers, Scientific Papers: Animal Science and Biotechnologies, Vol. 57, No. 1, pp. 211 - 218, May, 2024
Autori | Nikola Čobanović, Sara Čalović, Nevena Grković, Slobodan Knežević i Marko Pajić |
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Godina | 2024 |
Časopis | Scientific Papers: Animal Science and Biotechnologies |
Volumen | 57 |
Broj | 1 |
Strana od | 211 |
Strana do | 218 |
Consequences of Transport Conditions on the Welfare of Slaughter Pigs with Different Health Status and RYR-1 Genotype
N. Čobanović, S. Čalović, B. Suvajdžić, N. Grković, N. Karabasil, Consequences of Transport Conditions on the Welfare of Slaughter Pigs with Different Health Status and RYR-1 Genotype, Animals (Basel), Vol. 14, Jan, 2024
Autori | Nikola Čobanović, Sara Čalović, Branko Suvajdžić, Nevena Grković i Neđeljko Karabasil |
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Godina | 2024 |
DOI | 10.3390/ani14020191 |
Časopis | Animals (Basel) |
Volumen | 14 |
Levels and accumulation of selected heavy metals in the One Health approach
N. Grković, N. Čobanović, B. Suvajdžić, D. Jovanović, M. Dimitrijević, Levels and accumulation of selected heavy metals in the One Health approach, Meat Technology, Vol. 64, No. 2, pp. 155 - 159, Oct, 2023
Autori | Nevena Grković, Nikola Čobanović, Branko Suvajdžić, Dragoljub Jovanović i Mirjana Dimitrijević |
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Godina | 2023 |
DOI | https://doi.org/10.18485/meattech.2023.64.2.28 |
Časopis | Meat Technology |
Volumen | 64 |
Broj | 2 |
Strana od | 155 |
Strana do | 159 |
Quality of table eggs in relation to shell colour
N. Đokić, B. Suvajdžić, I. Vićić, N. Grković, N. Karabasil, N. Čobanović, Quality of table eggs in relation to shell colour, Veterinarska stanica (Online), Vol. 54, No. 2, pp. 171 - 184, Jan, 2023
Autori | Nemanja Đokić, Branko Suvajdžić, Ivan Vićić, Nevena Grković, Neđeljko Karabasil i Nikola Čobanović |
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Godina | 2023 |
DOI | https://doi.org/10.46419/vs.54.2.5 |
Časopis | Veterinarska stanica (Online) |
Volumen | 54 |
Broj | 2 |
Strana od | 171 |
Strana do | 184 |
Horse carcass and meat quality — current knowledge and research gaps
N. Čobanović, N. Grković, B. Suvajdžić, I. Vićić, N. Karabasil, Horse carcass and meat quality — current knowledge and research gaps, Meat technology, Vol. 64, No. 2, pp. 160 - 165, Oct, 2023
Autori | Nikola Čobanović, Nevena Grković, Branko Suvajdžić, Ivan Vićić i Neđeljko Karabasil |
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Godina | 2023 |
DOI | https://doi.org/10.18485/meattech.2023.64.2.29 160 |
Časopis | Meat technology |
Volumen | 64 |
Broj | 2 |
Strana od | 160 |
Strana do | 165 |
The nutritional profile and technological properties of rabbit meat
B. Suvajdžić, N. Čobanović, N. Grković, I. Vićić, D. Vasilev, The nutritional profile and technological properties of rabbit meat, Meat Technology, Vol. 64, No. 2, pp. 171 - 176, Oct, 2023
Autori | Branko Suvajdžić, Nikola Čobanović, Nevena Grković, Ivan Vićić i Dragan Vasilev |
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Godina | 2023 |
DOI | https://doi.org/10.18485/meattech.2023.64.2.31 |
Časopis | Meat Technology |
Volumen | 64 |
Broj | 2 |
Strana od | 171 |
Strana do | 176 |
Efficacy of cold atmospheric plasma for inactivation of viruses on raspberries
B. Velebit, l. Milojević, T. Baltić, N. Grković, S. Gummalla, M. Velebit, I. Škoko, S. Mojsova, P. Putnik, Efficacy of cold atmospheric plasma for inactivation of viruses on raspberries, INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, pp. 103 - 121, 2022
Autori | Branko Velebit, lazar Milojević, Tatjana Baltić, Nevena Grković, Sanjay Gummalla, Marina Velebit, Ines Škoko, Sandra Mojsova i Predrag Putnik |
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Godina | 2022 |
Časopis | INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES |
Strana od | 103 |
Strana do | 121 |
Seasonal variation in the nutrient composition of mussels (Mytilus galloprovincialis) from farms in Boka Kotorska Bay, Southern Adriatic Sea.
N. Grković, I. Zuber Bogdanović, S. Đurić, N. Karabasil, B. Suvajdžić, N. Čobanović, V. Đorđević, D. Vasilev, M. Dimitrijević, Seasonal variation in the nutrient composition of mussels (Mytilus galloprovincialis) from farms in Boka Kotorska Bay, Southern Adriatic Sea., Ankara Üniversitesi Veteriner Fakültesi Dergis, pp. bb - bb, 2022
Autori | Nevena Grković, Ivana Zuber Bogdanović, Spomenka Đurić, Neđeljko Karabasil, Branko Suvajdžić, Nikola Čobanović, Vesna Đorđević, Dragan Vasilev i Mirjana Dimitrijević |
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Godina | 2022 |
DOI | 10.33988/auvfd.920577 |
Časopis | Ankara Üniversitesi Veteriner Fakültesi Dergis |
Strana od | bb |
Strana do | bb |
Sustainability of shellfish aquaculture in Montenegro-perspectives
M. Dimitrijević, I. Zuber Bogdanović, N. Grković, K. Aksentijević, M. Nikolić, Z. Pavićević, D. Laušević, Sustainability of shellfish aquaculture in Montenegro-perspectives, Veterinarski glasnik, pp. 1 - 11, Sep, 2022
Autori | Mirjana Dimitrijević, Ivana Zuber Bogdanović, Nevena Grković, Ksenija Aksentijević, Marko Nikolić, Zorica Pavićević i Dejan Laušević |
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Godina | 2022 |
DOI | https://doi.org/10.2298/VETGL220315010D |
Časopis | Veterinarski glasnik |
Strana od | 1 |
Strana do | 11 |
Assessment of marketed table egg quality originating from different production systems
N. Čobanović, N. Todorović, M. Kovandžić, I. Vićić, B. Suvajdžić, N. Grković, N. Karabasil, Assessment of marketed table egg quality originating from different production systems, Meat Technology, Vol. 66, No. 1, pp. 66 - 76, Jul, 2022
Autori | Nikola Čobanović, Nađa Todorović, Marija Kovandžić, Ivan Vićić, Branko Suvajdžić, Nevena Grković i Neđeljko Karabasil |
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Godina | 2022 |
DOI | https://doi.org/10.18485/meattech.2022.63.1.7 |
Časopis | Meat Technology |
Volumen | 66 |
Broj | 1 |
Strana od | 66 |
Strana do | 76 |
Seasonal variation in the nutrient composition of mussels (Mytilus galloprovincialis) from farms in Boka Kotorska Bay, Southern Adriatic Sea
N. Grković, I. Zuber Bogdanović, S. Đurić, N. Karabasil, B. Suvajdžić, N. Čobanović, V. Đorđević, D. Vasilev, M. Dimitrijević, Seasonal variation in the nutrient composition of mussels (Mytilus galloprovincialis) from farms in Boka Kotorska Bay, Southern Adriatic Sea, Ankara Üniversitesi Veteriner Fakültesi Dergisi, pp. 1 - 23, Jul, 2022
Autori | Nevena Grković, Ivana Zuber Bogdanović, Spomenka Đurić, Neđeljko Karabasil, Branko Suvajdžić, Nikola Čobanović, Vesna Đorđević, Dragan Vasilev i Mirjana Dimitrijević |
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Godina | 2022 |
DOI | https://doi.org/10.33988/auvfd.920577 |
Časopis | Ankara Üniversitesi Veteriner Fakültesi Dergisi |
Strana od | 1 |
Strana do | 23 |
Sustainability of shellfish aquaculture in Montenegro - perspectives
M. Dimitrijević, N. Grković, K. Aksentijević, I. Zuber Bogdanović, M. Nikolić, Z. Pavićević, D. Laušević, Sustainability of shellfish aquaculture in Montenegro - perspectives, Veterinarski glasnik, pp. 125 - 135, 2022
Autori | Mirjana Dimitrijević, Nevena Grković, Ksenija Aksentijević, Ivana Zuber Bogdanović, Marko Nikolić, Zorica Pavićević i Dejan Laušević |
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Godina | 2022 |
Časopis | Veterinarski glasnik |
Strana od | 125 |
Strana do | 135 |
UPLC-MS/MS determination of histamine levels in canned fish collected from Belgrade retail markets
M. Dimitrijević, S. Stefanović, N. Karabasil, D. Vasilev, N. Čobanović, N. Ilić, V. Đorđević, UPLC-MS/MS determination of histamine levels in canned fish collected from Belgrade retail markets, Meat technology, Vol. 57, No. 1, pp. 47 - 56, Sep, 2016
Autori | Mirjana Dimitrijević, Srđan Stefanović, Neđeljko Karabasil, Dragan Vasilev, Nikola Čobanović, Nevena Grković i Vesna Đorđević |
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Godina | 2016 |
Časopis | Meat technology |
Volumen | 57 |
Broj | 1 |
Strana od | 47 |
Strana do | 56 |
Food hygiene – flexibility in traditional and small meat establishments.
N. Karabasil, T. Boskovic, M. Dimitrijević, D. Vasilev, V. Teodorović, N. Ilić, V. Đorđević, Food hygiene – flexibility in traditional and small meat establishments., Procedia Food Science, Vol. 5, No. iii–v, pp. 140 - 143, 2015
Autori | Neđeljko Karabasil, Tamara Boskovic, Mirjana Dimitrijević, Dragan Vasilev, Vlado Teodorović, Nevena Grković i Vesna Đorđević |
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Godina | 2015 |
Časopis | Procedia Food Science |
Volumen | 5 |
Broj | iii–v |
Strana od | 140 |
Strana do | 143 |
Uticaj vakuum-pakovanja i pakovanja sa modifikovanom atmosferom na sadržaj ukupnog isparljivog azota i senzornu ocenu mlevenog mesa
J. Đorđević, N. Čobanović, M. Bošković, M. Dokmanović, N. Ilić, B. Pećanac, M. Baltić, Uticaj vakuum-pakovanja i pakovanja sa modifikovanom atmosferom na sadržaj ukupnog isparljivog azota i senzornu ocenu mlevenog mesa, Veterinarski žurnal Republike Srpske, Vol. 14, No. 2, pp. 257 - 265, 2014
Autori | Jasna Đorđević, Nikola Čobanović, Marija Bošković, Marija Dokmanović, Nevena Grković, Biljana Pećanac i Milan Baltić |
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Godina | 2014 |
DOI | 10.7251/VETJ1402257DJ |
Časopis | Veterinarski žurnal Republike Srpske |
Volumen | 14 |
Broj | 2 |
Strana od | 257 |
Strana do | 265 |