doc. dr Branko Suvajdžić
Predmeti
Bibliografija
Knjige i bibliografije
Kontrola namirnica animalnog porekla - Praktikum
N. Karabasil, R. Savić-Radovanović, S. Stajković, N. Čobanović, B. Suvajdžić, Kontrola namirnica animalnog porekla - Praktikum, Univerzitet u Beogradu, Fakultet veterinarske medicine, Centar za izdavačku delatnost i promet učila, 2020
Autori | Neđeljko Karabasil, Radoslava Savić-Radovanović, Silvana Stajković, Nikola Čobanović i Branko Suvajdžić |
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Godina | 2020 |
Izdavač | Univerzitet u Beogradu, Fakultet veterinarske medicine, Centar za izdavačku delatnost i promet učila |
ISBN | 978-86-80446-33-2 |
broj strana | 169 |
Tip knjige | pomoćni udžbenik |
Broj strana | 169 |
Radovi u časopisima sa SCI liste
Biogenic amine content during the production and ripening of Sremski kulen, Serbian traditional dry fermented sausage
B. Suvajdžić, T. Tasić, V. Teodorović, V. Janković, M. Dimitrijević, N. Karabasil, D. Vasilev, Biogenic amine content during the production and ripening of Sremski kulen, Serbian traditional dry fermented sausage, ANIMAL SCIENCE JOURNAL, pp. 13466 - 13466, Oct, 2021
Autori | Branko Suvajdžić, Tatjana Tasić, Vlado Teodorović, Vesna Janković, Mirjana Dimitrijević, Neđeljko Karabasil i Dragan Vasilev |
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Godina | 2021 |
Časopis | ANIMAL SCIENCE JOURNAL |
Strana od | 13466 |
Strana do | 13466 |
Identifying Physiological Stress Biomarkers for Prediction of Pork Quality Variation
N. Čobanović, S. Stanković, M. Dimitrijević, B. Suvajdžić, N. Grković, D. Vasilev, N. Karabasil, Identifying Physiological Stress Biomarkers for Prediction of Pork Quality Variation, Animals (Basel), Vol. 10, No. 4, pp. 1 - 18, Apr, 2020
Autori | Nikola Čobanović, Sanja Stanković, Mirjana Dimitrijević, Branko Suvajdžić, Nevena Grković, Dragan Vasilev i Neđeljko Karabasil |
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Godina | 2020 |
DOI | https://doi.org/10.3390/ani10040614 |
Časopis | Animals (Basel) |
Volumen | 10 |
Broj | 4 |
Strana od | 1 |
Strana do | 18 |
Inulin-based emulsion-filled gel as a fat replacer in prebiotic- and PUFA-enriched dry fermented sausages
M. Glišić, M. Baltić, M. Glišić, D. Trbović, M. Jokanović, N. Parunivić, M. Dimitrijević, B. Suvajdžić, M. Bošković, D. Vasilev, Inulin-based emulsion-filled gel as a fat replacer in prebiotic- and PUFA-enriched dry fermented sausages, INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, Vol. 54, No. 3, pp. 787 - 797, Mar, 2019
Autori | Marija Glišić, Milan Baltić, Milica Glišić, Dejana Trbović, Marija Jokanović, Nenad Parunivić, Mirjana Dimitrijević, Branko Suvajdžić, Marija Bošković i Dragan Vasilev |
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Godina | 2019 |
DOI | https://doi.org/10.1111/ijfs.13996 |
Časopis | INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY |
Volumen | 54 |
Broj | 3 |
Strana od | 787 |
Strana do | 797 |
Qualität der Rohwurst Sremski Kulen Produktion unter traditionellen und industriellen Bedingungen in Serbien
B. Suvajdžić, R. Petronijević, V. Teodorović, V. Tomović, M. Dimitrijević, N. Karabasil, D. Vasilev, Qualität der Rohwurst Sremski Kulen Produktion unter traditionellen und industriellen Bedingungen in Serbien, FLEISCHWIRTSCHAFT, Vol. 98, No. 6, pp. 93 - 99, Jun, 2018
Autori | Branko Suvajdžić, Radivoj Petronijević, Vlado Teodorović, Vladimir Tomović, Mirjana Dimitrijević, Neđeljko Karabasil i Dragan Vasilev |
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Godina | 2018 |
Časopis | FLEISCHWIRTSCHAFT |
Volumen | 98 |
Broj | 6 |
Strana od | 93 |
Strana do | 99 |
Inulin-based emulsion-filled gel as a fat replacer in prebiotic- and PUFA-enriched dry fermented sausages
M. Glišić, M. Baltić, M. Glišić, D. Trbović, M. Jokanović, D. Parunović, M. Dimitrijević, B. Suvajdžić, M. Bošković, D. Vasilev, Inulin-based emulsion-filled gel as a fat replacer in prebiotic- and PUFA-enriched dry fermented sausages, INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, Vol. 54, No. 3, pp. 787 - 797, Oct, 2018
Autori | Marija Glišić, Milan Baltić, Milica Glišić, Dejana Trbović, Marija Jokanović, Dejan Parunović, Mirjana Dimitrijević, Branko Suvajdžić, Marija Bošković i Dragan Vasilev |
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Godina | 2018 |
DOI | 10.1111/ijfs.13996 |
Časopis | INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY |
Volumen | 54 |
Broj | 3 |
Strana od | 787 |
Strana do | 797 |
Detection of icaA and icaD genes of Staphylococcus aureus isolated in case of bovine mastitis
Suvajdžić B., Teodorović V., Vasilev D., Karabasil N., Dimitrijević M., Đorđević J., Katić V., Detection of icaA and icaD genes of Staphylococcus aureus isolated in case of bovine mastitis, ACTA VETERINARIA-BEOGRAD, Vol. 67, No. 2, pp. 168 - 177, 2017
Autori | Branko Suvajdžić, Vlado Teodorović, Dragan Vasilev, Neđeljko Karabasil, Mirjana Dimitrijević, Jasna Lončina i Vera Katić |
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Godina | 2017 |
DOI | 10.1515/acve-2017-0015 |
Časopis | ACTA VETERINARIA-BEOGRAD |
Volumen | 67 |
Broj | 2 |
Strana od | 168 |
Strana do | 177 |
Detection of icaA and icaD genes of Staphylococcus aureus isolated in cases of bovine mastitis in the Republic of Serbia
B. Suvajdžić, V. Teodorović, D. Vasilev, N. Karabasil, M. Dimitrijević, J. Đorđević, V. Katić, Detection of icaA and icaD genes of Staphylococcus aureus isolated in cases of bovine mastitis in the Republic of Serbia, ACTA VETERINARIA-BEOGRAD, Vol. 67, No. 02, pp. 168 - 177, Jun, 2017
Autori | Branko Suvajdžić, Vlado Teodorović, Dragan Vasilev, Neđeljko Karabasil, Mirjana Dimitrijević, Jasna Đorđević i Vera Katić |
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Godina | 2017 |
DOI | 10.1515/acve-2017-0015 |
Časopis | ACTA VETERINARIA-BEOGRAD |
Volumen | 67 |
Broj | 02 |
Strana od | 168 |
Strana do | 177 |
Molecular identification of Prototheca zopfii genotype 2 mastitis isolates and their influence on the milk somatic cell count
B. Suvajdžić, D. Vasilev, N. Karabasil, I. Vučurović, N. Čobanović, M. Babić, V. Katić, Molecular identification of Prototheca zopfii genotype 2 mastitis isolates and their influence on the milk somatic cell count, VETERINARSKI ARHIV, Vol. 87, No. 3, pp. 249 - 258, May, 2017
Autori | Branko Suvajdžić, Dragan Vasilev, Neđeljko Karabasil, Ivan Vučurović, Nikola Čobanović, Milijana Babić i Vera Katić |
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Godina | 2017 |
DOI | 10.24099/vet.arhiv.151219 |
Časopis | VETERINARSKI ARHIV |
Volumen | 87 |
Broj | 3 |
Strana od | 249 |
Strana do | 258 |
Fettsäurezusammensetzung von Lammfleisch aus verschiedenen Weidengebieten Mezedoniens
N. Dimovska, Z. Hajrulai-Musliu, M. Mirilović, N. Karabasil, M. Dimitrijević, B. Suvajdžić, D. Vasilev, Fettsäurezusammensetzung von Lammfleisch aus verschiedenen Weidengebieten Mezedoniens, FLEISCHWIRTSCHAFT, Vol. 87, No. 3, pp. 249 - 258, Mar, 2017
Autori | Nina Dimovska, Zuhra Hajrulai-Musliu, Milorad Mirilović, Neđeljko Karabasil, Mirjana Dimitrijević, Branko Suvajdžić i Dragan Vasilev |
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Godina | 2017 |
Časopis | FLEISCHWIRTSCHAFT |
Volumen | 87 |
Broj | 3 |
Strana od | 249 |
Strana do | 258 |
Vacuum and modified atmosphere packaging effect on enterobacteriaceae behaviour in minced meat
Jasna Djordjevic, Marija Boskovic, Marija Dokmanovic, Ivana Brankovic Lazic, Tijana Ledina, Branko Suvajdzic, Milan Ž. Baltic, Vacuum and modified atmosphere packaging effect on enterobacteriaceae behaviour in minced meat, JOURNAL OF FOOD PROCESSING AND PRESERVATION, Vol. 41, No. 2, pp. e12837 - e12837, 2017
Autori | Jasna Lončina, Marija Bošković, Marija Dokmanović, Ivana Branković Lazić, Tijana Ledina, Branko Suvajdžić i Milan Baltić |
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Godina | 2017 |
Časopis | JOURNAL OF FOOD PROCESSING AND PRESERVATION |
Volumen | 41 |
Broj | 2 |
Strana od | e12837 |
Strana do | e12837 |
THE INFLUENCE OF PRE-MORTEM CONDITIONS ON PALE, SOFT AND EXUDATIVE (PSE) AND DARK, FIRM AND DRY (DFD) PORK MEAT
N. Čobanović, N. Karabasil, S. Stajkovic, N. Ilić, B. Suvajdžić, M. Petrović, V. Teodorović, THE INFLUENCE OF PRE-MORTEM CONDITIONS ON PALE, SOFT AND EXUDATIVE (PSE) AND DARK, FIRM AND DRY (DFD) PORK MEAT, ACTA VETERINARIA-BEOGRAD, Vol. 66, No. 2, pp. 172 - 186, Jun, 2016
Autori | Nikola Čobanović, Neđeljko Karabasil, Silvana Stajkovic, Nevena Grković, Branko Suvajdžić, Miloš Petrović i Vlado Teodorović |
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Godina | 2016 |
DOI | 0.1515/acve-2016-0015 |
Časopis | ACTA VETERINARIA-BEOGRAD |
Volumen | 66 |
Broj | 2 |
Strana od | 172 |
Strana do | 186 |
Radovi u časopisima van SCI liste
Consequences of Transport Conditions on the Welfare of Slaughter Pigs with Different Health Status and RYR-1 Genotype
N. Čobanović, S. Čalović, B. Suvajdžić, N. Grković, N. Karabasil, Consequences of Transport Conditions on the Welfare of Slaughter Pigs with Different Health Status and RYR-1 Genotype, Animals (Basel), Vol. 14, Jan, 2024
Autori | Nikola Čobanović, Sara Čalović, Branko Suvajdžić, Nevena Grković i Neđeljko Karabasil |
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Godina | 2024 |
DOI | 10.3390/ani14020191 |
Časopis | Animals (Basel) |
Volumen | 14 |
Prevalence of carcass lesions and their effects on welfare, carcass composition and meat quality in slaughtered pigs
N. Čobanović, B. Suvajdžić, I. Vićić, D. Vasilev, N. Karabasil, Prevalence of carcass lesions and their effects on welfare, carcass composition and meat quality in slaughtered pigs, ANNALS OF ANIMAL SCIENCE, Vol. 23, No. 2, pp. 597 - 609, Apr, 2023
Autori | Nikola Čobanović, Branko Suvajdžić, Ivan Vićić, Dragan Vasilev i Neđeljko Karabasil |
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Godina | 2023 |
DOI | 10.2478/aoas-2022-0093 |
Časopis | ANNALS OF ANIMAL SCIENCE |
Volumen | 23 |
Broj | 2 |
Strana od | 597 |
Strana do | 609 |
Quality of table eggs in relation to shell colour
N. Đokić, B. Suvajdžić, I. Vićić, N. Grković, N. Karabasil, N. Čobanović, Quality of table eggs in relation to shell colour, Veterinarska stanica (Online), Vol. 54, No. 2, pp. 171 - 184, Jan, 2023
Autori | Nemanja Đokić, Branko Suvajdžić, Ivan Vićić, Nevena Grković, Neđeljko Karabasil i Nikola Čobanović |
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Godina | 2023 |
DOI | https://doi.org/10.46419/vs.54.2.5 |
Časopis | Veterinarska stanica (Online) |
Volumen | 54 |
Broj | 2 |
Strana od | 171 |
Strana do | 184 |
Horse carcass and meat quality — current knowledge and research gaps
N. Čobanović, N. Grković, B. Suvajdžić, I. Vićić, N. Karabasil, Horse carcass and meat quality — current knowledge and research gaps, Meat technology, Vol. 64, No. 2, pp. 160 - 165, Oct, 2023
Autori | Nikola Čobanović, Nevena Grković, Branko Suvajdžić, Ivan Vićić i Neđeljko Karabasil |
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Godina | 2023 |
DOI | https://doi.org/10.18485/meattech.2023.64.2.29 160 |
Časopis | Meat technology |
Volumen | 64 |
Broj | 2 |
Strana od | 160 |
Strana do | 165 |
The nutritional profile and technological properties of rabbit meat
B. Suvajdžić, N. Čobanović, N. Grković, I. Vićić, D. Vasilev, The nutritional profile and technological properties of rabbit meat, Meat Technology, Vol. 64, No. 2, pp. 171 - 176, Oct, 2023
Autori | Branko Suvajdžić, Nikola Čobanović, Nevena Grković, Ivan Vićić i Dragan Vasilev |
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Godina | 2023 |
DOI | https://doi.org/10.18485/meattech.2023.64.2.31 |
Časopis | Meat Technology |
Volumen | 64 |
Broj | 2 |
Strana od | 171 |
Strana do | 176 |
Levels and accumulation of selected heavy metals in the One Health approach
N. Grković, N. Čobanović, B. Suvajdžić, D. Jovanović, M. Dimitrijević, Levels and accumulation of selected heavy metals in the One Health approach, Meat Technology, Vol. 64, No. 2, pp. 155 - 159, Oct, 2023
Autori | Nevena Grković, Nikola Čobanović, Branko Suvajdžić, Dragoljub Jovanović i Mirjana Dimitrijević |
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Godina | 2023 |
DOI | https://doi.org/10.18485/meattech.2023.64.2.28 |
Časopis | Meat Technology |
Volumen | 64 |
Broj | 2 |
Strana od | 155 |
Strana do | 159 |
Seasonal variation in the nutrient composition of mussels (Mytilus galloprovincialis) from farms in Boka Kotorska Bay, Southern Adriatic Sea
N. Grković, I. Zuber Bogdanović, S. Đurić, N. Karabasil, B. Suvajdžić, N. Čobanović, V. Đorđević, D. Vasilev, M. Dimitrijević, Seasonal variation in the nutrient composition of mussels (Mytilus galloprovincialis) from farms in Boka Kotorska Bay, Southern Adriatic Sea, Ankara Üniversitesi Veteriner Fakültesi Dergisi, pp. 1 - 23, Jul, 2022
Autori | Nevena Grković, Ivana Zuber Bogdanović, Spomenka Đurić, Neđeljko Karabasil, Branko Suvajdžić, Nikola Čobanović, Vesna Đorđević, Dragan Vasilev i Mirjana Dimitrijević |
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Godina | 2022 |
DOI | https://doi.org/10.33988/auvfd.920577 |
Časopis | Ankara Üniversitesi Veteriner Fakültesi Dergisi |
Strana od | 1 |
Strana do | 23 |
Assessment of marketed table egg quality originating from different production systems
N. Čobanović, N. Todorović, M. Kovandžić, I. Vićić, B. Suvajdžić, N. Grković, N. Karabasil, Assessment of marketed table egg quality originating from different production systems, Meat Technology, Vol. 66, No. 1, pp. 66 - 76, Jul, 2022
Autori | Nikola Čobanović, Nađa Todorović, Marija Kovandžić, Ivan Vićić, Branko Suvajdžić, Nevena Grković i Neđeljko Karabasil |
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Godina | 2022 |
DOI | https://doi.org/10.18485/meattech.2022.63.1.7 |
Časopis | Meat Technology |
Volumen | 66 |
Broj | 1 |
Strana od | 66 |
Strana do | 76 |
Seasonal variation in the nutrient composition of mussels (Mytilus galloprovincialis) from farms in Boka Kotorska Bay, Southern Adriatic Sea.
N. Grković, I. Zuber Bogdanović, S. Đurić, N. Karabasil, B. Suvajdžić, N. Čobanović, V. Đorđević, D. Vasilev, M. Dimitrijević, Seasonal variation in the nutrient composition of mussels (Mytilus galloprovincialis) from farms in Boka Kotorska Bay, Southern Adriatic Sea., Ankara Üniversitesi Veteriner Fakültesi Dergis, pp. bb - bb, 2022
Autori | Nevena Grković, Ivana Zuber Bogdanović, Spomenka Đurić, Neđeljko Karabasil, Branko Suvajdžić, Nikola Čobanović, Vesna Đorđević, Dragan Vasilev i Mirjana Dimitrijević |
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Godina | 2022 |
DOI | 10.33988/auvfd.920577 |
Časopis | Ankara Üniversitesi Veteriner Fakültesi Dergis |
Strana od | bb |
Strana do | bb |
HRONIČNI MASTITIS KRAVA UZROKOVAN STREPTOCOCCUS DYSGALACTIAE - PRIKAZ SLUČAJA
A. Cojkić, N. Čobanović, B. Suvajdžić, M. Savić, B. Petrujkić, V. Dimitrijević, HRONIČNI MASTITIS KRAVA UZROKOVAN STREPTOCOCCUS DYSGALACTIAE - PRIKAZ SLUČAJA, Veterinarski glasnik, Vol. 69, No. 3-4, pp. 303 - 314, Sep, 2015
Autori | Aleksandar Cojkić, Nikola Čobanović, Branko Suvajdžić, Mila Savić, Branko Petrujkić i Vladimir Dimitrijević |
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Godina | 2015 |
DOI | 10.2298/VETGL1504303C |
Časopis | Veterinarski glasnik |
Volumen | 69 |
Broj | 3-4 |
Strana od | 303 |
Strana do | 314 |
Ostali radovi
Funkcionalna fermentisana kobasica sa inulinom i lanenim uljem „Light-omega“
D. Vasilev, M. Glišić, M. Glišić, V. Teodorović, B. Suvajdžić, S. Vasilev, D. Trbović, Funkcionalna fermentisana kobasica sa inulinom i lanenim uljem „Light-omega“, Mar, 2022
Autori | Dragan Vasilev, Marija Glišić, Milica Glišić, Vlado Teodorović, Branko Suvajdžić, Saša Vasilev i Dejana Trbović |
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Godina | 2022 |